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Feta Cheese & Olive Tapenade Tarte

Ingredients

Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream [Milk], Natural Flavor), Water, Cream Cheese (Pasteurized Cream, Salt, Guar Gum), Kalamata Olives (Salt, Kalamata Olives, Water, Olive Oil), Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Anti-Caking Agent]), Sun Dried Tomatoes (Sun Dried Tomatoes, Salt, Sulphur Dioxide, Citric Acid [for freshness], Glucose), Sesame Seeds, Sea Salt, Eggs, Olive Oil, Lemon Juice, Garlic, Thyme, Black Pepper.

Contains Milk, Egg, Wheat.

Cooking Instructions

Cook from frozen.

Preheat oven to 400°F. Remove all packaging. Bake on a parchment lined baking sheet on center rack of oven for 30 to 35 minutes. Remove from oven and sit for 5 minutes before serving.

Nutrition Facts
11 servings per container
Serving size 1/11th tarte (44g)

Amount per serving
Calories 150
% Daily Value*
Total Fat 11g 14%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 25mg 9%
Sodium 210mg 10%
Total Carbohydrate 12g 4%
Dietary Fiber less than 1g 0%
Total Sugars 0g
Includes (Not Listed) g Added Sugars 0%
Protein 3g

Vitamin D (Not Listed) mcg 0%
Calcium 2mg 1%
Iron 4mg 23%
Potassium (Not Listed) mg 0%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Did you know the thin plastic package from this product is recyclable? You can’t recycle it with your plastic containers, but you can drop it off at most grocery & retail stores – including Trader Joe’s. Click to learn more about recycling plastic bags & wrapping.

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