
- Ingredients
- Cooking Instructions
Ingredients
Tomato Sauce:
Water, Tomato Puree, Tomato Pulp, Tomato Paste, Modified Corn Starch, Sunflower Oil, Basil, Yeast Extract, Dextrose, Parsley, Oregano, Garlic, White Pepper.
Topping:
Eggplant, Mozzarella Cheese (Cow’s Mile, Salt, Microbial Rennet, Lactic Starter Culture), Rebekase Cheese (Cow’s Milk, Salt Microbial Rennet), Breadcrumbs (Wheat Flour, Yeast, Salt).
Bechamel Sauce:
Water, Cream, Sunflower Oil, Modified Corn Starch, Milk Proteins, Skimmed Milk Powder, Salt, Nutmeg, White Pepper.
Contains Milk, Wheat.
Cooking Instructions
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