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Tarte aux Champignons


Cheese Sauce (Heavy Cream, Cow’s Milk. Modified Potato Starch, Lactose, Milk Proteins [Whey & Casein], Rice Starch, Dried Skim Milk, Butter, Whey, Salt, Sodium Citrate, Rennet, Natural Flavors), Unbleached Wheat Flour, Mushroom Blend (Oyster Mushroom, Boletus Chrysentero, Boletus Badius, Boletus Edulis, Paris Mushroom, Shiitake), Water, Emmental Cheese (Cow’s Milk, Salt, Rennet), Parmesan Cheese (Cow’s Milk, Salt, Rennet), Sunflower Oil, Salt, Parsley.

Contains Wheat & Milk.

Cooking Instructions

Cook From Frozen:
Preheat oven to 450°F. for 10 minutes. Remove all packaging from frozen tarte. Place tarte on a baking sheet. Bake tarte on center rack of oven for 8-10 minutes, or until crust is golden brown.

Carefully remove tarte from oven, let stand 1 minute before serving.

Note: Due to oven variances, heating times and/or temperatures may vary with oven. Do not thaw and refreeze.

Nutrition Facts
2 servings per container
Serving size 1/2 Tarte (135g)

Amount per serving
Calories 300
% Daily Value*
Total Fat 13g 17%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 40mg 14%
Sodium 650mg 29%
Total Carbohydrate 35g 12%
Dietary Fiber 2g 7%
Total Sugars 4g
Includes (Not Listed) g Added Sugars 0%
Protein 11g

Vitamin D (Not Listed) mcg 0%
Calcium 25mg 2%
Iron 10mg 56%
Potassium (Not Listed) mg 0%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Did you know the thin plastic package from this product is recyclable? You can’t recycle it with your plastic containers, but you can drop it off at most grocery & retail stores – including Trader Joe’s. Click to learn more about recycling plastic bags & wrapping.

Review Overview

Ease of Preparation

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